<![CDATA[]]> <![CDATA[Maison&Objet 2025: KOMET joins the Factory Émergence]]> <![CDATA[How about setting a festive table for August 15th?]]> <![CDATA[The Salon du Bon 2025: why KOMET is coming back]]> <![CDATA[World Burger Day: KOMET celebrates the Aveyron burger with chef Thomas Saint Léger]]> <![CDATA[Taste Week in Millau: KOMET’s Commitment to Youth and Craftsmanship]]> <![CDATA[An autumn table between raw earth and bursts of color]]> <![CDATA[KOMET x Le Manoir aux Histoires - Series #1 — The Universe in Motion]]> <![CDATA[Professional or private individual: why choose custom-made tableware?]]> <![CDATA[KOMET and Jean Vigo High School: designing inclusive tableware for a dinner in the dark]]> <![CDATA[Artisan earthenwear beans for Epiphany 2026: KOMET, L’Enfariné du Roc & Le Moulin de Cambelong]]>